Spring Restaurant Week Preview: Best Deals on Long Island April 26–May 3

Spring Long Island Restaurant Week runs from Sunday, April 26 through Sunday, May 3, 2026 — eight days of prix-fixe menus at more than 150 restaurants across Nassau and Suffolk counties. Participating spots offer a $24 two-course lunch, and three-course dinners at $29, $39, or $46. With two weeks to go, now is the right time to browse the list and lock in your reservations.

What Is Long Island Restaurant Week?

Long Island Restaurant Week is a tri-annual dining promotion organized by the Long Island Restaurant & Hospitality Group. This spring marks the 15th annual edition. The promotion runs island-wide, with restaurants in Huntington, Northport, Patchogue, Garden City, Bay Shore, East Hampton, and dozens of other towns.

How Do the Prix-Fixe Menus Work?

• $24 two-course lunch — appetizer and entrée, or entrée and dessert
• $29 three-course dinner
• $39 three-course dinner
• $46 three-course dinner

On Saturdays, the prix-fixe menus are only available until 7 PM. Pricing is per person, before tax and gratuity.

Suffolk County Picks

Huntington Village: Bistro Cassis ($24/$46), Prime: An American Kitchen & Bar ($46), Piccolo Mondo Ristorante ($39/$46), Edoardo's Trattoria ($24/$46).

Northport: Blackfish of Northport ($24/$46), Branzinos of Northport ($24/$46), Arlo Kitchen & Bar ($46).

Patchogue: Chops ($46), Drift 82 ($46), ITA Kitchen ($39), Ruta Oaxaca Mexican Cuisine ($24/$39).

Bay Shore: Captain Bill's ($24/$46), Bar Lucy ($46).

Hamptons: R.AIRE at The Hampton Maid (Hampton Bays, $46), Nick and Toni's (East Hampton), The Palm (East Hampton).

Nassau County Picks

Garden City: bartaco ($24/$29), Small Batch Restaurant ($46), Sparrow Kitchen and Cocktails ($46), Nomiya Japanese ($24/$39).

Rockville Centre: George Martin The Original ($24/$46), Aperitif Bistro ($46), Chadwick's ($24/$46).

Woodbury: Volpe Restaurant ($46), Sage Bistro Moderne ($46).

Other Nassau highlights: Gatsby's Landing (Roslyn, $46), Otherside Wine Bar (Glen Cove, $46), Jake's Steakhouse (East Meadow, $24/$46).

Where Can You Find the Full List and Book a Table?

The complete list lives at longislandrestaurantweek.com. Don't wait — popular restaurants fill up fast during Restaurant Week, especially on Friday and Saturday nights.

Frequently Asked Questions

How much does Long Island Restaurant Week cost?

Prix-fixe options run $24 for a two-course lunch, or $29, $39, or $46 for a three-course dinner, per person before tax and gratuity.

When should I make reservations?

Now. Friday and Saturday tables will fill first. Midweek dates (Tuesday through Thursday) are generally easier to get on short notice.

Are the deals available all week including weekends?

Yes, with one exception: on Saturdays, the prix-fixe menus only run until 7 PM. Sunday through Friday, the deals run all evening.