February 25, 2026
From waterfront seafood spots to cozy Italian bistros, here are the most exciting new dining destinations opening across Long Island this spring.
Long Island's dining scene is heating up this spring with an exciting wave of new restaurant openings across Nassau and Suffolk counties. From waterfront seafood spots to cozy Italian bistros, here are the most anticipated new dining destinations.
The Huntington waterfront is getting a major upgrade with two new restaurants set to open in March. The first, a farm-to-table concept from a renowned Manhattan chef, promises locally sourced ingredients and stunning harbor views. The second brings authentic Mediterranean flavors to the North Shore. Food lovers exploring the area might also enjoy Huntington Village's Art Walk, which pairs beautifully with an evening out at one of these new spots.
Garden City's dining corridor is welcoming a new Italian restaurant that focuses on handmade pastas and wood-fired pizzas. The space, a converted historic building, features exposed brick and a gorgeous bar program featuring Italian wines and craft cocktails. For those who love discovering great pies across the Island, check out our picks for the best pizza spots in Babylon as another destination worth the drive this spring.
As the weather warms up, Montauk's restaurant scene comes alive. This spring, a new raw bar and oyster house is opening dockside, offering the freshest catch straight from local fishermen sourced through New York State's licensed commercial fisheries program. The casual, beach-chic atmosphere makes it perfect for both lunch and sunset dinners. Visitors planning a full day on the East End may also want to explore Camp Rubirosa's new East Hampton location, where Nolita's beloved pizzeria is bringing tie-dye pies and a fun summer vibe to the Hamptons this season.
